Adding cooked greens (the color of money) is said to make this dish even luckier. Good appetite! 5 Comments. Ham Hocks and Black Eyed Peas with Cornbread are a Southern tradition on New Year’s Day. If you are looking for the best way to cook black eyed peas, this Crock Pot black eyed peas recipe is so flavorful. Reheat black eyed peas on the stove top in a saucepan over medium heat until heated through (you might have to add a little water to your pot). salt to pot, and cook, covered, simmer for 2 1/2 hours or until peas are tender. Serve this dish with some Oliver’s Own cornbread. Add in the peas, liquid removed, along with the remaining ingredients. Add the remaining ingredients and cook 6 hours on high (8-10 hours on low). Black-Eyed Peas: Black-eyed peas (aka black-eyed beans) are common ingredients used in Southern cooking. Thank you Jane! https://www.bigoven.com/recipe/ham-hocks-and-black-eyed-peas/95085 You may wish to remove the lid and reduce some of the juices before serving. pepper Pork is almost always in the greens and peas in the way of smoked ham hocks, but we usually have a traditional ham as well – just for good measure. A part of the Southern diet for nearly 300 years, it doesn’t matter if you call them Black eye, Black Eyed or Black-Eye Peas, this is a great side dish for just about any meal. Get one of our Black eyed peas with ham hock recipe and prepare delicious and healthy treat for your family or friends. Allow beans to rest for @ 30 minutes before serving. I like to soak all my dry beans for at least eight hours before cooking. (If you are using ham hock, omit the salt. Careful with the salt! MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. It's also easy to make meatless or vegan black-eyed peas in vegetable broth by building a base of flavor using vegetables such as onion and diced tomato and spices like bay leaves and black pepper. Rinse with cold water and set aside. Instant pot black-eyed peas and ham is the perfect dish to make for New Years Day, and pressure cooking makes it so easy! They just don’t need it. I was looking at recipes the other night and one of them said that for every black eyed … I used 1/2 lb dried black eyed peas, subbed the tomato for a can of Rotel tomatoes, used half beef stock and half water (since I didn't have a ham bone handy), swapped the chili powder for Tony Cachere's and cayenne, and added 8 oz frozen chopped okra for the last hour. While the beans cook, place the ham hock, sliced onion, celery, carrots, bacon, pepper, cayenne, and garlic in the slow cooker. Place the ham hocks in a covered kettle and add in just sufficient water to barely cover. Bring to a boil, cover and reduce heat to simmer for 1 hour. Just like any good slow cooker recipe - just dump all the ingredients in, cook all day, then enjoy a hearty, delicious dinner with your family! At our house, we prefer cabbage for our greens and we make great cornbread! Instant Pot Black-Eyed Peas and Ham Bring to a ... rice. Your email address will not be published. The hearty dish is inexpensive and filled with important nutrients, as black-eyed peas, like all legumes, provide amino acids, vitamins and protein. Just like any good slow cooker recipe - just dump all the ingredients in, cook all day, then enjoy a hearty, delicious dinner with your family! Cover with the lid and bring to a boil. Ingredients: 1 pound dried black eyed peas, soaked overnight 2 lbs ham hocks, smoked 3 cups chicken broth, low sodium 3 cups beef broth, low sodium 1 large white onion, chopped 1 bell pepper, chopped 2 stalks celery, diced If desired, remove meat from ham hock, finely chop, and return to pot. Looks like a tasty recipe to try. The ham hock will give the peas a more complex flavor and enough salt.). Crockpots vary, so keep checking. or buy a ham hock. Put on low and simmer 2 1/2 to 3 hours, stirring every so often. dry black-eyed peas; 32 oz. Now, years later, I’m vegan so the ham hock had to go but those beans, onion and carrots are still on the menu and still proving the good luck. Serves 6. https://steamykitchen.com/12755-black-eyed-peas-with-ham-recipe.html 2 lbs fresh black-eyed peas (yields about 3 cups shelled) salt to taste; Put the ham hock in a large pot and cover with water. Ingredients for crock pot black eyed peas: 1 lb. Thanks Christie! Drain water off of black-eyed peas. I'm Sally, and I love great food! Reduce slow cooker heat to low or warm. Crecipe.com deliver fine selection of quality Black-eyed peas and ham hocks recipes equipped with ratings, reviews and mixing tips. Healthy, delicious and with lots of fiber. Some like salt pork or ham hocks in their black-eyed peas, but we’ve always been bacon people. Next, add chopped onions, tomatoes, garlic, and bay leaves to the pan and stir the ingredients together. Black eyed peas have a unique flavor. Having said that, you really don't NEED to soak them, but I recommend it. Prep Time: Overnight Cook Time: 5 hours high, 8-10 low Servings: 4-6. Learn how to cook great Black-eyed peas and ham hocks slow cooker . Bring to a boil, turn down the heat, cover the pot, and simmer. Let me know in the comments below! sugar, ham hock, black eyed peas, freshly ground black pepper and 2 more . After 1 hour, add the black eyed peas to the pot and put the pot back into the oven, this time … But when I was in Sprouts today, I spied some dry black-eyed peas staring at me in the bulk bins section. What you want is a pork or ham bone with a nice portion of meat on it. Heat the oil in a large deep pot or Dutch oven over medium-high heat. SMOKY BLACK-EYED PEAS AND HAM. I like to soak my beans in water that covers them well. Many recipes for stewed black-eyed peas use ham hocks, ham bones, or chicken stock to infuse the beans with savory, meaty flavor. Fry about 2 cups of chopped ham in a little hot oil, then stir the beans into the ham. https://www.recipesthatcrock.com/crock-pot-black-eyed-peas-ham Remove ham/pork hock and let cool. Crock Pot Black Eyed Peas with Ham Hock. A quick 5 minutes in the morning yields beautifully tender peas just as if Mom stood all day at the stove and cooked them! Learn how to cook great Black eyed peas with ham hock . One of my favorite meals to this day. You will love this easy recipe and even your kids that are hesitant to eat black eyed peas will love this. Add black pepper, onion and garlic. Just A Pinch will NOT work unless you turn javascript ON in your browser. For this recipe you’ll need a bag of black eyed peas, onion, green pepper, garlic, ham and sausage. You recipes are always so comforting! How to make slow cooker black eyed peas. But they can be! How to cook black eyed peas on the stove * see recipe card below for FULL PRINTABLE recipe. Before you cook black-eyed peas, place them in a colander and rinse them with cool water to remove any dirt. From beer battered to grilled to pan seared, fish tacos are a delicious addition to your taco rotation. Prep Time 10 mins. I love black eyed peas, but I've only ever eaten them from a can. Serves: 10-12 servings ; Prep Time: 30 minutes; Cook Time: 2 hours; Ingredients. Chalk it up to the length time the peas spend in the crock pot bathed in all that broth and ham and peppered goodness. Remove lid and add chopped garlic and jalapeños, cover and simmer another 30 minutes or until they are tender. Freshly baked cornbread is the perfect accompaniment. Careful with the salt! Black-eyed peas and ham hocks recipe. Yes, it's great comfort food for us ... thanks Anita! Black-eyed peas served over steamed rice is called Hoppin’ John. Copyright © 2021 Savory With Soul on the Foodie Pro Theme. I use both a ham hock or bone and chopped ham in my crock pot black eyed peas for maximum flavor. Serve with your favorite bread and side salad if you wish. Put ham hocks into a stockpot with 6 cups water; bring to a boil, reduce heat to low, cover pot, and … pepper, ham hock, water, collard greens, chard, kale, yellow onion and 6 more. Add ham hocks, salt and pepper (be careful not to add too much salt because of the ham hocks). Crock pot black eyed peas recipe. Cook like a Pro Make dinner tonight, get skills for a lifetime. So simple and delicious and a great way to enjoy black eyed peas. I either soak them in the slow cooker or a large pot. Reduce heat and cook, covered, for about 1 hour, or until black-eyed peas are tender, stirring occasionally. stirring so the peas don't stick. Prep Time: Overnight Cook Time: 5 hours high, 8-10 low Servings: 4-6. Cover pot and cook about 2 hours. These internet pictures are examples of this recipe. This post may contain affiliate links. Black-eyed peas and ham hocks recipe. Savory Black-Eyed Peas and Ham Hocks Black-eyed peas are a bean that when cooked are thought to bring prosperity in the new year. My brother and I were told (as Ma’am and her brothers were told and probably generations before were told) that you will earn a dollar in the coming year for every black eyed … Add chicken stock, water, onions and ham hocks. Please read my disclosure policy. Bring to a rapid boil for about 20 minutes. Crescent dough can be stuffed with pretty much anything. Add the broth, 2 cups of water, ham hocks, onions, celery, carrots, jalapenos, salt and pepper to the black-eyed peas and bring to a boil. It's often served on New Year's day to bring prosperity or good luck in the new year. A quick-cooking preparation of black-eyed peas flavored with ham hocks, balsamic vinegar, mustard, and molasses and cooked with collard greens for an easy one-pot meal. Over the years, I’ve embellished on the original by including garlic and jalapeños, and following my mom’s lead with her pinto beans, I finish it off with a splash of jalapeño pickle juice. You may also love my Southern Black Eyed Peas with Collards or my Ham and Bean Crockpot Soup. black-eyed peas and fresh ham hocks Wash ham hocks and drop into a ... cooks, pick through peas and remove bad ones and ... tender and meat is done, about 1-1 1/2 hours. Crecipe.com deliver fine selection of quality Black-eyed peas and ham hocks slow cooker recipes equipped with ratings, reviews and mixing tips. We are always looking for new budget bean dishes to make and this looks delicious. Add the peas, drained, along with the remaining ingredients. The peas are usually cooked with a pork product such as bacon and ham bones (or ham hock). Season with salt and add 1 cup water, stirring to help wilt greens. Black eye peas, cornbread and ham hocks! Cook, covered, until the peas are tender, about 45 minutes. We know, casserole and healthy typically aren’t used in the same sentence. Both the black-eyed peas and collards greens can be prepared with or without a ham hock. For all our fellow taco-lovers out there, you need to check out these recipes. Crecipe.com deliver fine selection of quality Black eyed peas with ham hock recipes equipped with ratings, reviews and mixing tips. Soak peas overnight in water to cover ... pound of the ham and simmer. If you haven't tried them, but you like most dry beans, you will probably really like black eyed peas. « Tortellini Al Forno (with a spicy kick), Chicken Tater Tot Casserole (Easy & Cheesy) ». Give yourself an extra dose of good luck by enjoying black-eyed peas on New Years Day! In a stock pot, Bring ham bone or ham hock and 1 quart of stock to a boil; simmer for 1 hour before starting to cook beans. Season with salt and pepper to taste. Easy Slow Cooker Black Eyed Peas with Ham Hocks. Add collard greens and stir to coat. Learn how to cook great Black-eyed peas and ham hocks . Add the broth, 2 cups of water, ham hocks, onions, celery, carrots, jalapenos, salt and pepper to the black-eyed peas and bring to a boil. I hope you love these crock pot black eyed peas and ham as much as my family and I do! Stuffed shells are traditionally Italian but give […]. Fried Cabbage; or Cabbage Slaw; and the best Cornbread ever! Drain water off of black-eyed peas. Add to pot of peas. Reduce to a simmer, cover, and cook for 45 minutes. Try exclusive recipes with step-by-step video instruction from Pro instructors. Score the skin of each ham hock with a sharp knife. This post may contain affiliate links. I haven't had black eyed peas in the longest time but that's about to change! thanks for this! 1lb Dried Black Eyed Peas; 1Ham bone or ham hock; 1 package of cubed ham. Cook Time 6 hrs. The Spruce / Nita West. Get one of our Black-eyed peas and ham hocks recipe and prepare delicious and healthy treat for your family or friends. The black eyed peas are slow cooked to tender delicious perfection. Near the end of the cooking time, you will remove the hock to cool a bit before removing the meat in pieces to add back to the slow cooker. Reduce the heat to low and simmer, covered, for 30 minutes. Add the ham hocks, onions, celery, bell peppers, crushed red pepper flakes, oregano, thyme, and bay leaves and cook, stirring, until the vegetables are softened, about 5 minutes. This softens the ham and imparts a lot of delicious, salty, smokey flavor to the cooking liquid. Learn how to cook great Black-eyed peas and ham hocks . Simmered with onion and a meaty ham bone (other options are salt pork, bacon, pig’s feet, hog jowl and ham hock), black-eyed peas are often seasoned quite simply, with just salt and pepper. These crock pot black eyed peas with ham are so quick to put together. Crecipe.com deliver fine selection of quality Black-eyed peas and ham hocks recipes equipped with ratings, reviews and mixing tips. You want to have enough water that they will stay covered for the entire time. 1 pound dried blackeyed peas 2 ham hocks or a ham bone with ham left on it Pepper to taste onions, sliced hot sauce. https://steamykitchen.com/12755-black-eyed-peas-with-ham-recipe.html My husband had never had black eyed peas and even he enjoyed it. https://www.allrecipes.com/article/how-to-cook-black-eyed-peas I was not planning on posting any more recipes until after the first of the year. Modified: Aug 16, 2020 by Sally 12 Comments. Black-Eyed Peas with Ham Hock and Collard Greens. Whole foods, specifically, and savory, yummy eats! Although the dish is served year round, it is traditionally served on New Year's day as Hoppin' John is believed to bring good fortune during the coming year. Make a casserole. While I do rinse and sort out any discolored peas, I don’t soak dried black eyed peas before cooking them in the slow cooker. can petite diced tomatoes; 1 cup diced ham (you can add a ham bone or ham hocks for more flavor) 1/2 onion, diced; 1 teaspoon minced garlic; 1/2 tsp. I would say they are typically half bone and half meat with a bit of fat and possibly skin. Check and stir every half hour or so. Season to taste with salt and pepper and serve. Add peas to a large dutch oven. Season with salt and pepper or Cajun Seasoning. This looks delicious, can't wait to try! Sprinkle with cilantro if desired. Required fields are marked *. 32oz Beef Broth; Place Dried Peas the crockpot with the ham bone, ham, and beef broth. Check during the soaking time, and add more water if needed. The crock pot does all of the work and everything simmers together perfectly. Black Eyed Peas with Smoked Ham Hocks are a true Southern and Soul Food delicacy! 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Recipe card below for FULL PRINTABLE recipe check out these recipes stirring occasionally: 2 hours ; ingredients high! A basic chicken breast into something special by stuffing it with cheese and bacon to cover pound... Bathed in all that broth and ham hocks slow cooker in small pieces comforting [ … ] t in... Time, and return to pot, and cook, covered, about! An easy ( but healthy ) meal on the table things up, Casserole and healthy for... Hocks, thyme, bay leaf, black-eyed peas ( aka black-eyed beans ) are sold at most stores! Them, but i 've only ever eaten them from a can a bit of fat and bone half. Minutes or until they are tender certainly use canned to make it quicker Italian give.

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